Cinnamon-Raisin Biscuits

Cinnamon-Raisin Biscuits

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Cinnamon-Raisin Biscuits is an moderately easy dinner. Made with 1 2/3 c. all-purpose flour, 1 1/2 c. sifted cake flour, 1/4 c. sugar, 1 tbsp. baking powder and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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πŸ‘¨β€πŸ³ Instructions

Combine first six ingredients in large bowl.

Cut in 1/2 cup plus 1 tablespoon margarine until mixture resembles coarse meal. Add raisins and 1 cup milk, stirring until dry ingredients are moistened.

🍷 Perfect Pairings

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