Cinnamon Pull-Apart Bread
Cinnamon Pull-Apart Bread is an easy dinner. Made with 1 stick butter, 1 c. sugar, 2 tbsp. cinnamon, 1 c. pecans, chopped and 1 pkg. frozen yeast rolls, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Melt stick of butter in saucepan.
Mix cup of sugar with cinnamon and pecans.
Pour 1/2 of melted butter in a Bundt pan. Roll 1 package of frozen yeast rolls in butter, then in the sugar mixture and drop in Bundt pan.
Cover pan with a towel and set in refrigerator for 10 to 12 hours.
Bake at 350Β° for 25 to 30 minutes or until golden brown.
Cool and remove from pan.
Mix powdered sugar with milk and drizzle over bread.
Great at breakfast.
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