Cinnamon Pull-A-Way

Cinnamon Pull-A-Way

Cinnamon Pull-A-Way is an moderately easy dinner. Made with 1 pkg. frozen rolls, 1 pkg. butterscotch pudding, 1/4 c. oleo, melted, 1/2 c. brown sugar and 1/2 c. pecans, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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πŸ‘¨β€πŸ³ Instructions

Let frozen rolls rise for 1 hour.

Dip each roll into melted oleo, then into mixture of butterscotch pudding, brown sugar, pecans and cinnamon.

Place in buttered Bundt pan and let rise overnight.

Bake at 350Β° for 20 minutes.

Remove from pan immediately.

🍷 Perfect Pairings

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