Cinnamon Pound Cake

Cinnamon Pound Cake

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Cinnamon Pound Cake is an moderately easy dinner. Made with 1/2 pt. sour cream, 1/2 c. sugar, 3/4 c. wesson oil, 4 eggs and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ‘¨β€πŸ³ Instructions

Mix brown sugar and cinnamon.

Mix sugar, oil, cake mix and vanilla.

Mix well.

Add eggs, one at a time; mix well.

Add sour cream.

Pour half of batter in pan; sprinkle with cinnamon and brown sugar.

Pour rest of batter over cinnamon-sugar mixture. Bake at 350Β°.

🍷 Perfect Pairings

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