Cinnamon Potato Rolls

Cinnamon Potato Rolls

⏱️ Ready in 2h 16m πŸ₯„ Prep 24 min πŸ”₯ Cook 1h 52m πŸ‘₯ 4 servings

Cinnamon Potato Rolls is an impressive baked good you can prepare in about 2 hours 16 minutes. Made with c. sugar, c. hot mashed potatoes, c. warm water, . active dry yeast and c. butter or margarine, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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πŸ‘¨β€πŸ³ Instructions

Combine in large bowl, sugar and potatoes; add water and yeast to mixture.

Cover and let set for 1 hour in warm place.

Combine filling ingredients and set aside.

Stir dough down.

Mix in butter, eggs and salt.

Gradually add flour.

Turn out on floured surface; knead until smooth.

Divide dough in half; roll out in squares.

Divide filling and spread on each half of dough.

Roll; cut in slices.

Place in 9-inch pan.

Cover and raise until double in volume.

Bake at 350Β° for 35 to 40 minutes.

Yield: 18.

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