Cinnamon Poached Peaches

Cinnamon Poached Peaches

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Cinnamon Poached Peaches is an easy dinner. Made with 4 small peaches or apples, peeled, halved and pitted or cored, 3/4 c. apple juice, 1 tbsp. honey, 3 inches stick cinnamon and 1/4 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

In a 2-quart nonmetal casserole combine the peach or apple halves, apple juice, honey, stick cinnamon and vanilla.

In the microwave oven cook, covered on High for 1 to 4 minutes, or until fruit is tender, giving dish a half turn once during cooking and spooning juice over fruit.

Transfer fruit to dessert dishes. Makes 4 servings.

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