Cinnamon Pecans
Cinnamon Pecans is an moderately easy dinner. Made with 2 c. pecans, 1/4 c. evaporated milk, 1 c. sugar, 1/4 tsp. cinnamon and 2 tbsp. water, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients except pecans.
Cook on stove on medium heat to dissolve sugar.
Cook, stirring constantly, until pecans are thoroughly sugared and no liquid is left in pot.
Spread on wax paper and cool.
Store in airtight container.
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