Cinnamon Peaches
Cinnamon Peaches is an easy dinner. Made with 1 (28 oz.) can peach halves in natural juice, cinnamon, brown sugar and margarine, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Pour can of peaches into small, square dish, pitted side up. Onto each half, put one teaspoon of brown sugar and 1/2 teaspoon of margarine.
Cover each peach half with cinnamon.
Cover juice around peaches with cinnamon.
Microwave until margarine is melted and peaches are hot.
π· Perfect Pairings
Complete your meal with these
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