Cinnamon Nut Rolls
Cinnamon Nut Rolls is an moderately easy dinner. Made with 1 pkg. frozen dinner rolls, 1 box instant butterscotch pudding, 1 c. pecans, 3/4 c. sugar and 1 1/2 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Butter Bundt pan.
Sprinkle nuts evenly in pan.
Place rolls around pan.
Sprinkle 1/2 box pudding over rolls.
Melt butter and combine with sugar and cinnamon.
Spoon over rolls.
Let sit out all night.
Bake the next morning 20 minutes at 350Β° on low rack.
π· Perfect Pairings
Complete your meal with these
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