Cinnamon Fingers
Cinnamon Fingers is an moderately easy dinner. Made with 1/2 c. sugar, 1/2 tsp. cinnamon, 1 c. butter, 1/2 c. firmly packed brown sugar and 1 tsp. vanilla extract, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat oven to 350Β°.
In small bowl combine sugar and cinnamon.
Set aside.
In medium bowl, cream butter, brown sugar and vanilla until fluffy.
Stir in flour, pecans and salt.
Shape dough into 3-inch long rolls.
Cover dough with sugar and cinnamon until well coated.
Place on greased baking sheet.
Bake 15 to 18 minutes.
Cool completely before storing.
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