Cinnamon Crispies
Cinnamon Crispies is an moderately easy dinner. Made with 1 tbsp. hot water, 1 1/2 tbsp. sugar, 4 to 6-inch flour tortillas, 1/2 tsp. vanilla and 1 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Combine the hot water and vanilla in a small bowl; stir well. Combine the sugar and cinnamon; stir well.
Brush both sides of tortillas with margarine; brush each side with water mixture and sprinkle each side with sugar mixture.
Place on a wire rack in a jelly roll pan.
Bake at 400Β° for 6 1/2 minutes or until lightly browned.
Serves 4.
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