Cinnamon Cream Pie
Cinnamon Cream Pie is an impressive dessert you can prepare in about 1 hour 12 minutes. Made with c. milk (scalded), . cornstarch, c. sugar, margarine and c. graham crackers, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Mix 1 cup sugar, flour and cornstarch.
Stir in scalded milk; then very gradually, blend in beaten egg yolks.
Add the half stick of margarine, cut in several pieces.
Cook in double boiler until thick.
Stir in vanilla.
Cool.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment