Cinnamon Candy
Cinnamon Candy is an easy dinner. Made with 3 3/4 c. sugar, 1 1/2 c. corn syrup, 1 c. water, food coloring and 1 tbsp. cinnamon oil, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
In saucepan put together sugar, corn syrup and water.
Stir until clear.
Let simmer, cook to 310Β° on candy thermometer. Remove from
Add food coloring to tint.
Stir in cinnamon oil.
Pour on cookie sheet.
Cool and break apart.
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