Cinnamon Cake
Cinnamon Cake is an moderately easy dinner. Made with 2 sticks margarine, 2 c. sugar, 3 eggs, 1 c. sour cream and 1/4 tsp. baking powder, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Cream margarine.
Add sugar then eggs.
Sift flour, salt and baking powder together.
Add alternately the flour and sour cream to the mixture, starting with flour and ending with flour.
Add vanilla.
In a small bowl, mix brown sugar and cinnamon.
In tube pan put half of the batter and half of sugar/cinnamon mixture. Add remaining batter and rest of sugar/cinnamon on top.
Bake for 50 minutes at 350Β°.
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