Cinnamon Butter Cake
Cinnamon Butter Cake is an moderately easy dinner. Made with 1 box yellow cake mix, 1 (5 oz.) box vanilla pudding, 3/4 c. oil, 4 eggs and 3/4 c. water, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Blend together the cake mix, vanilla pudding (dry), oil, eggs, water and flavoring.
Beat 4 minutes.
Mix sugar and cinnamon and spiral this through batter.
Pour into tube or Bundt pan that has been greased and floured.
Bake at 350Β° for about 45 minutes to 1 hour.
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