Cinnamon Apples
Cinnamon Apples is an easy dinner. Made with 2 c. sugar, 1 c. water, 1/3 c. red cinnamon candies (red hots), few drops red food coloring and apples, pared and cored, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In a saucepan, make a syrup of sugar, water, cinnamon candies and food coloring.
Cook apples in the syrup until tender. Chill apples and serve as a salad or a meat garnish.
Reserve syrup and serve on pancakes, waffles and French toast.
π· Perfect Pairings
Complete your meal with these
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