Cinnamon Apples
Cinnamon Apples is an easy dinner. Made with medium or firm small tart apples, 2 c. sugar, 1 c. water, 1/3 c. red cinnamon candies (red hots) and red food coloring, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Core and pare apples.
Tender a syrup made with the sugar, water, candies and drop or two of red food coloring.
Chill and serve around meat or as a salad.
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