Cincinnati Chili(Served over Spaghetti)
Cincinnati Chili(Served Over Spaghetti) is an impressive dinner. Made with 4 c. water, 2 lb. lean ground beef, 2 large onions, chopped, 1 (6 oz.) can tomato paste and 2 tsp. worcestershire sauce, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Place all ingredients in large pot and bring to boil.
Stir and boil until ground beef is cooked thoroughly.
Cover and simmer for 3 or 4 hours, stirring occasionally.
Remove bay leaves before serving.
Serve over spaghetti.
Top with kidney beans, chopped onions and grated Cheddar cheese.
π· Perfect Pairings
Complete your meal with these
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