Chutney Dip
Chutney Dip is an easy dinner. Made with 3/4 c. nonfat ricotta, 3 tbsp. reduced-fat cream cheese, 1/4 tsp. curry powder, pinch of salt and 4 tbsp. prepared chutney, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
In a food processor, combine Ricotta and cream cheese. Process until smooth.
Transfer to a small serving bowl.
Stir in curry powder and salt.
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