Churros
Churros is an moderately easy dinner. Made with 1 1/2 c. bisquick, 1 c. water, 1 egg, 1/2 tsp. cinnamon and 1 tbsp. sugar plus a little extra, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
In small saucepan, combine Bisquick and cinnamon.
In a 1-quart saucepan, heat water and 1 tablespoon sugar to boiling. Add boiling mixture to Bisquick mixture.
Reduce heat and stir vigorously until dough forms a ball.
Remove from heat; beat in egg until smooth.
Transfer dough into a pastry bag fitted with a star tip.
Pipe 5-inch strips into a hot skillet with 1-inch of oil.
Cook until golden brown on all sides, turning to coat evenly.
While still hot, roll in extra sugar.
Serve warm.
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