Church Window Cookies
Church Window Cookies is an easy dinner. Made with 1 (12 oz.) pkg. chocolate bits, 1/4 lb. (1 stick) butter or margarine, 1 (10 oz.) bag colored miniature marshmallows, 1 c. chopped nuts and 7 oz. coconut, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Melt chocolate bits with butter in a double boiler; cool.
Add marshmallows and nuts.
Sprinkle coconut on a large piece of wax paper.
Blend the marshmallow mixture with the coconut (with your hands) on three separate pieces of wax paper.
Shape mixture into three separate rolls.
This way is much easier to handle than making one large roll.
Wrap each in the wax paper and chill 24 hours.
Cut into slices when ready to serve.
To hurry this, place rolls on a cookie sheet and put into freezer for 30 minutes or until hard and slice.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment