Chunky Cheese Queso

Chunky Cheese Queso

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Chunky Cheese Queso is an easy dinner. Made with 1 lb. hot pork sausage, 1 (16 oz.) cheez whiz (mexican), 1 lb. velveeta, cubed and 1 (20 oz.) hot salsa, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Brown sausage in a large skillet, stirring until it crumbles and is no longer pink; rinse and drain.

Stir together sausage and remaining ingredients in a 2 1/2-quart slow cooker.

Cover and cook at low 2 hours or until cheese melts.

Serve with tortilla chips.

🍷 Perfect Pairings

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