Chunky Apple Cake
Chunky Apple Cake is an moderately easy dinner. Made with 1/2 c. butter, melted, 2 large eggs, 2 c. sugar, 1 tsp. vanilla and 2 c. flour, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
Stir together first 4 ingredients in a large bowl until well blended. Combine flour and next 3 ingredients. Add to butter mixture, stirring until well blended. Stir in apple slices and nuts. Spread into greased 9 x 13-inch pan. Bake at 350Β° for 45 minutes.
Cool completely in pan on a wire rack. Spread with a cream cheese frosting.
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