Chuckwagon Casserole
Chuckwagon Casserole is an moderately easy dinner. Made with 2 c. leftover roast, cubed, 16 oz. corn, drained, 1 can tomato soup, 1 c. grated cheese and 1 tbsp. dry onion, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Mix all ingredients but last 3. Use 2 1/2-quart casserole dish.
Bake at 400Β° for 10 minutes.
Dip biscuits in butter, then in corn meal.
Arrange on top.
Bake 20 to 25 minutes.
π· Perfect Pairings
Complete your meal with these
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