Christmas Tea
Christmas Tea is an moderately easy dinner. Made with 1 gal. apple cider, 1 medium bag red hots, 1 medium bag cinnamon candies, 1 gal. water and 8 bags red zinger tea, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Melt candies in cider in pot #1.
Bring water to boil in pot #2.
Add tea.
After tea has fully steeped, add sugar and lemon juice.
Take the tea bags out first.
Mix both together in pot #3. It better be a big one.
Serve hot, stirring occasionally with a big spoon.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment