Christmas Stollen

Christmas Stollen

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Christmas Stollen is an moderately easy dinner. Made with 1 pkg. hot roll mix, 2 eggs, 1 tsp. ground cardamon, 3/4 c. raisins (optional) and 1 tbsp. granulated sugar, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Prepare roll mix as directed on the label, adding 1 egg and cardamon.

Let rise until double in bulk.

Turn out on lightly floured board and knead in raisins.

Set aside 1/3 of the dough. Divide remaining dough in 3 equal parts and roll each in a strip about 12 inches long.

Braid.

Put on greased baking sheet. Divide other piece of dough into 3 equal parts and roll each into a strip about 10 inches long.

Braid.

Place smaller braid on top of larger braid.

🍷 Perfect Pairings

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