Christmas Punch
Christmas Punch is an easy dinner. Made with 8 oranges, 3 lb. sugar, 2 oz. citric acid, 1 (46 oz.) can pineapple juice and 2 gal. water, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Juice the oranges and grind rinds.
Place rinds in bowl. Cover with boiling water.
Let stand for about 5 minutes.
Strain. Mix orange water with sugar and citric acid.
Add fruit juices and water; mix well.
Let stand overnight.
Store in plastic container.
π· Perfect Pairings
Complete your meal with these
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