Christmas Pie
Christmas Pie is an moderately easy dinner. Made with 2 graham cracker crusts, 1 large can crushed pineapple, 1 medium size jar maraschino cherries, 1 1/2 c. sugar and 1/4 c. flour, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Stir together in saucepan the pineapple, cherries, sugar and flour and cook until thick.
Remove from heat and add the box of orange jello.
Cool for 10 minutes.
Add the bananas and pecans. You can also add a few drops of red food coloring for added color. Pour into pie crust and chill.
Top with Cool Whip.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment