Christmas Eggnog
Christmas Eggnog is an moderately easy dinner. Made with 4 eggs, separated, 1 1/3 c. can milk, 4 c. milk, 1/4 tsp. salt and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat egg yolks until thick.
Mix in both milks gradually. Blend in salt and vanilla.
Beat egg whites until stiff peaks form. Fold in egg whites and rum flavoring.
Pour into chilled punch bowl.
Garnish with sprinkling of nutmeg and whipped cream, if desired.
π· Perfect Pairings
Complete your meal with these
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