Christmas Cheese Tree
Christmas Cheese Tree is an moderately easy dinner. Made with 1 c. butter, 3/4 lb. cream cheese, 1/4 lb. roquefort, 1 tbsp. green onion and 1/2 tsp. tabasco, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Have everything at room temperature.
Mix ingredients together.
Shape a cone from cardboard and lay over sherbet glass. Cover cone with Saran Wrap.
Frost with cheese mixture.
Decorate with stuffed olives, pimiento, ripe olives and gherkins.
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