Christmas Candy
Christmas Candy is an moderately easy dinner. Made with 1/2 c. butter, 1 1/2 c. graham cracker crumbs, 1 can eagle brand cream, 1 c. chocolate chips and 1 c. coconut, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
🔗 Recipe adapted from RecipeNLG-Full
Preheat oven 325° for glass
350° for regular. Put butter in dish graham cracker crumbs. Mix and into butter.
Pour cream evenly over crust. Add a of chocolate chips, then a layer of coconut and finally a layer of crushed pecans.
Bake 25 to 30 minutes, according to required oven temperature.
🍷 Perfect Pairings
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