Christmas Braid

Christmas Braid

⏱️ Ready in 1h 50m πŸ₯„ Prep 22 min πŸ”₯ Cook 1h 28m πŸ‘₯ 4 servings

Christmas Braid is an impressive seasonal dish you can prepare in about 1 hour 50 minutes. Made with cake yeast, c. sugar, . salt, egg and c. mixed candied fruit, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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πŸ‘¨β€πŸ³ Instructions

Dissolve yeast in a little warm water.

Mix shortening, salt, sugar, egg, vanilla and milk.

Add yeast mixture, then flour.

Mix well.

Add raisins, candied fruit and nuts.

Let rise.

Divide into 3 parts.

Roll each portion into a long roll.

Form into a braid.

Let rise until light.

Bake 25 to 30 minutes at 350Β°.

🍷 Perfect Pairings

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