Chow Mein
Chow Mein is an moderately easy dinner. Made with 3 to 4 c. chicken or shrimp, 4 c. coarsely chopped celery, 2 c. chopped onion, 2 cans each: bean sprouts, bamboo shoots and water chestnuts and 1/2 c. cornstarch, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
🔗 Recipe adapted from RecipeNLG-Full
Sauté chicken or shrimp until done.
Remove and sauté celery and onion.
Then add bean sprouts, bamboo shoots and water chestnuts.
When celery and onions are half-tender, add liquid from canned vegetables to cornstarch and pour in.
Add soy sauce to taste.
Return chicken or shrimp to pot and cook until thickened.
Serve over rice.
Top with browned chow mein noodles. Serves 6 to 8.
🍷 Perfect Pairings
Complete your meal with these
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