Chopped Liver

Chopped Liver

Chopped Liver is an easy dinner. Made with 1 lb. cleaned chicken livers, 1 large onion, 2 hard-cooked eggs, 2 tbsp. butter, melted and salt and pepper, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe
πŸ‘¨β€πŸ³ Instructions

Preheat broiler.

Broil livers for 1 minute on each side. Chop onion coarsely.

Add liver and chop until fairly smooth.

Add eggs and chop them coarsely.

Mix in butter and season to taste. Serve immediately or store in refrigerator.

Serve with thin slices of buttered toast.

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.