Choplet Parmesan
Choplet Parmesan is an easy dinner. Made with 1 can multigrain cutlets, 1 large jar spaghetti sauce, 1/4 c. parmesan cheese and 1 c. mozzarella cheese or other white cheese, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Grate Mozzarella cheese.
Dip choplets in bread crumbs and fry.
Put a small amount of sauce in bottom of baking dish. Layer choplets, cheese and sauce alternately in that order, reserving a small amount of cheese for top.
Bake at 350Β° for 20 to 30 minutes.
Serves 4.
Goes well with creamed potatoes.
π· Perfect Pairings
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