Chop Suey
Chop Suey is an moderately easy dinner. Made with 8 c. bite size meat (roast), 1 can beat sprouts, 4 c. chopped onion, soy sauce and 2/3 tbsp. crisco, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Cook meat with crisco until brown on all sides.
Add water, onion, celery, brown sugar.
Cook until tender, add mushrooms, and bean sprouts.
Take cornstarch, add soy sauce until thick mixture. Take 1 cup of hot meat broth and add to cornstarch.
Slowly add cornstarch mixture to pan with meat and vegetables.
Stirring constantly.
(Meat mixture must be hot and bubbling before cornstarch can be added.)
This will become thick and make a nice gravy over the meat and vegetables.
π· Perfect Pairings
Complete your meal with these
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