Chop Stick Tuna
Chop Stick Tuna is an moderately easy dinner. Made with 1 (10 1/2 oz.) can condensed cream of mushroom soup, 2 c. chow mein noodles, 1 (6 1/2 or 7 oz.) can tuna, drained, 1/4 c. chopped onion and 1 c. sliced celery, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine soup and 1/4 cup water.
Add 1 cup of noodles, dash of pepper and remaining ingredients.
Toss lightly.
Turn into 9 x 13-inch baking dish.
Sprinkle with remaining noodles.
Bake at 350Β° for 30 to 35 minutes.
π· Perfect Pairings
Complete your meal with these
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