Chocoroon Pie

Chocoroon Pie

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Chocoroon Pie is an moderately easy dinner. Made with 3 qt. baker's unsweetened chocolate, 1/2 c. butter or margarine, 3 eggs, slightly beaten, 3/4 c. sugar and 1/2 c. all-purpose flour, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Melt chocolate and butter in saucepan over low heat.

Stir in eggs, sugar, flour and vanilla.

Pour into greased 9-inch pie pan. Combine milk and coconut and spoon over chocolate mixture, leaving 1/2 to 1 inch border.

Bake at 350Β° for 30 minutes.

🍷 Perfect Pairings

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