Chocolate Zucchini Cake
Chocolate Zucchini Cake is an impressive dinner. Made with 1/2 c. butter, 1/2 c. salad oil, 1 3/4 c. sugar, 2 eggs and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Cream butter, oil and sugar.
Add eggs, vanilla and sour milk. Sift cocoa, flour, baking powder, soda and salt.
Add to eggs mixture.
Add zucchini.
Pour into 9 x 13-inch pan.
Top with nuts and chocolate chips.
Bake at 325Β° for 45 minutes.
π· Perfect Pairings
Complete your meal with these
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