Chocolate Zucchini Cake
Chocolate Zucchini Cake is an impressive dinner. Made with 1 c. brown sugar, 1/2 c. white sugar, 1/2 c. margarine, 1/2 c. oil and 3 eggs, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream the first 5 ingredients together.
Add vanilla and sour milk.
Next, add dry mixture to creamed mixture.
When mixed, lastly add 3 cups of finely grated and well drained zucchini.
Pour into well-greased and floured 9 x 13-inch baking pan.
Sprinkle 1 cup of chocolate chips and some chopped walnuts over the top.
Bake at 325Β° for 40 minutes.
π· Perfect Pairings
Complete your meal with these
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