Chocolate Upside-Down Cake
Chocolate Upside-Down Cake is an moderately easy dessert you can prepare in just 42 minutes. Made with c. flour, c. sugar, . cocoa, . baking powder and . salt, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Sift together flour, sugar, cocoa, baking powder and salt, then add milk, shortening and vanilla.
Beat well until fluffy.
Mix in nuts and pour into well-greased and floured pan (about 7 x 10-inch pan).
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