Chocolate Turtle Pie
Chocolate Turtle Pie is an easy dinner. Made with 1/4 c. caramel or butterscotch flavored dessert topping, 1 keebler ready-crust graham cracker or chocolate flavor crust, 1/2 c. chopped pecans, 2 small pkg. jell-o chocolate cook and serve pudding mix (4 oz. size pkg.) and 3 c. milk, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Spread caramel topping on bottom of crust; sprinkle with pecans.
Refrigerate.
Stir pudding mix into milk in large saucepan; cook and stir on medium heat until comes to full boil. Cool 5 minutes, stirring twice.
Pour into crust.
Place plastic wrap on surface of filling.
Refrigerate 3 hours.
Garnish as desired.
Store leftover pie in refrigerator.
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