Chocolate Torte
Chocolate Torte is an easy dinner. Made with 1 sara lee pound cake, 4 oz. german chocolate, 1/2 c. strong coffee and 1 large container cool whip, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Slice pound cake six layers deep.
Combine chocolate and coffee; melt in microwave.
Stir often until mixture becomes slightly warm.
Beat into Cool Whip.
Ice each layer and then whole outside.
Refrigerate two hours.
Slice and enjoy.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment