Chocolate Tornado
Chocolate Tornado is an easy dinner. Made with 2 c. cool whip nondairy whipped topping, thawed, 2 c. cold milk and 1 (4 serving size) pkg. jell-o chocolate flavor instant pudding, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Spoon whipped topping evenly into 6 dessert dishes.
Using back of spoon, spread whipped topping into the bottom and up sides of each dish.
Pour milk into medium bowl.
Add pudding mix. Beat with wire whisk 1 to 2 minutes.
Let stand 5 minutes or until thickened.
Spoon pudding into dishes.
Makes 6 servings.
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment