Chocolate Syrup
Chocolate Syrup is an easy dinner. Made with 2 1/2 c. white sugar, 1 1/2 c. cocoa, 1/8 tsp. salt, 2 c. hot water and 1 tsp. vanilla flavoring, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Stir over medium heat until sugar is dissolved.
Boil for 2 minutes.
Cool and add vanilla.
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