Chocolate Syrup
Chocolate Syrup is an easy dinner. Made with 3/4 c. cocoa, 1 1/2 c. sugar, dash of salt, 1 c. hot water and 2 tsp. vanilla, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine cocoa, sugar and salt in medium saucepan.
Stir in water and mix until smooth.
Bring to a boil over medium heat, stirring constantly.
Cook for 3 minutes.
Remove from heat and add vanilla.
Pour into container and refrigerate.
Use to pour over ice cream or put 2 tablespoons of syrup in an 8-ounce glass of cold or hot milk.
π· Perfect Pairings
Complete your meal with these
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