Chocolate Spiders
Chocolate Spiders is an easy dinner. Made with 1 (8 oz.) milk chocolate bar, 2 c. crisp rice cereal and 1/2 c. shredded coconut, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt chocolate bar 1 to 2 minutes on 50% power in microwave. Stir in rice cereal and coconut.
Drop from teaspoon onto waxed paper.
Refrigerate until set.
Makes 2 dozen.
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