Chocolate Sinclair Cake
Chocolate Sinclair Cake is an easy dinner. Made with 1 box cinnamon graham crackers, 3 small boxes french vanilla pie filling, 4 c. milk, 1 (8 oz.) container cool whip and 1 can chocolate frosting, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Crush graham crackers and place in bottom of 15 x 10 x 1-inch pan.
Mix pie filling, milk and Cool Whip.
Pour on top of crackers.
Put another layer of crackers and mixture.
Top with frosting.
Refrigerate 6 to 8 hours.
π· Perfect Pairings
Complete your meal with these
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