Chocolate Sheet Cake
Chocolate Sheet Cake is an moderately easy dessert you can prepare in about 1 hour 26 minutes. Made with oleo, c. wesson oil, c. water, c. flour and c. sugar, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Heat oleo, oil and water to boiling.
In mixing bowl, combine remaining ingredients.
Pour boiling mixture over dry ingredients. Mix well.
Add 1/2 cup buttermilk to which 1 teaspoon baking soda has been added.
Stir and add 2 eggs and 1 teaspoon vanilla.
Mix well.
Mixture will be thin.
Pour in a jelly roll pan (or 10 x 15-inch pan), greased with butter.
Bake 20 minutes at 400Β°.
π· Perfect Pairings
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