Chocolate Sheet Cake
Chocolate Sheet Cake is an moderately easy dinner. Made with 2 sticks margarine, 8 tbsp. cocoa, 1 c. water, 2 c. sugar and 2 c. flour, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Cake Mixture
Melt 2 sticks margarine, 4 tablespoons cocoa and 1 cup water.
Add to 2 cups sugar, 2 cups flour and 1 tablespoon baking soda.
Add this to the 1 1/2 cups buttermilk, eggs and 1 tablespoon vanilla.
Mix together well.
Pour into greased and floured 17 x 11 x 3/4-inch jelly roll pan.
Bake for 15 to 20 minutes at 350Β°.
π· Perfect Pairings
Complete your meal with these
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